GlutenTox Pro® Surface Pack 50

GlutenTox Pro® Surface is a professional gluten residue testing kit developed for monitoring surface contamination in food production, brewing, and commercial kitchen environments. Designed for rapid and straightforward testing, the kit helps verify cleaning effectiveness and supports allergen control programmes where gluten management is critical.

The test utilises G12 anti-gliadin antibody technology, specifically targeting the 33-mer peptide recognised as one of the most immunotoxic components of gluten. This provides highly specific detection of gluten residues from wheat, barley, rye, and oats across a wide range of production and preparation surfaces.

Requiring no specialist equipment, GlutenTox Pro® Surface delivers immediate results and can be used as part of routine hygiene monitoring and cleaning validation programmes. The kit provides an effective solution for facilities producing gluten-free or gluten-reduced products where cross-contamination control is essential.

GlutenTox Pro Surface is designed for gluten residue monitoring and is suitable for use in:

• Brewery equipment and production areas
• Food manufacturing facilities
• Commercial kitchens
• Food preparation surfaces
• Production line cleaning verification
• Hygiene monitoring programmes
• Allergen control procedures
• Gluten-free production environments