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Integrated Process
Beverage Production Line
Ingredient Streams: Up to 4 + water
The Beverage Production Line is an integrated inline processing system for high-flexibility beverage production. It combines proportional blending, temperature control, carbonation, optional pasteurisation, and dispensing or buffer tank management within a continuous process.
Deaerated water and up to four additional ingredient streams, including syrup, flavour, wine, spirits, or other liquids, are dosed into a static mixing unit according to HMI-selected recipes. The line is suited to RTDs, soft drinks, alcoholic and non-alcoholic beverages, and carbonated products requiring repeatable blending with minimal product loss.
Multi-Stage Production
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01
Integrated Processing
Blending, carbonation, temperature control, pasteurisation, and tank management can be combined into one continuous line, reducing transfer steps and product handling.
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02
Multi-Stream Blending
Up to four ingredient streams plus deaerated water can be metered into the system, supporting a wide range of recipes and beverage formats.
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03
Batch or Continuous Operation
The line can support both batch and continuous production modes, giving producers flexibility across product types and production volumes.
Control & Product Consistency
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04
Recipe-Based HMI Operation
Operators select recipes through the HMI, with ingredient dosing, carbonation, and tank routing controlled according to programmed parameters.
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05
Automated Tank Switching
Buffer and storage tanks can be managed so that one tank supplies the filler while another receives blended product, reducing process interruptions.
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06
Low Product Loss
Inline dosing and controlled tank management reduce unnecessary transfers, helping preserve product volume and quality during changeovers.
Available configurations
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Blending and Carbonation Line
Core line combining multi-stream proportional blending with inline CO₂‚ or N₂ dosing for carbonated beverage production.
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Blending, Carbonation and Pasteurisation Line
Integrated configuration adding flash pasteurisation for products requiring microbial control prior to filling.
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RTD Beverage Production Line
Recipe-led system for alcoholic and non-alcoholic ready-to-drink products using multiple liquid streams and controlled carbonation.
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Custom Beverage Plant
Full production-line configuration specified around ingredient streams, pasteurisation needs, tank volumes, filling equipment, automation level, and site layout.
| Parameter | Value | Unit / Notes |
|---|---|---|
| Production Mode | Batch or continuous | Flexible operation |
| Tank Configuration | Buffer tank + 2 storage tanks | Process flow control |
| Pressure Control | 0.8-2.0 bar | Adjustable |
| Automation | HMI-controlled process | Integrated system control |
| CIP Integration | Semi / full automatic CIP | Automated cleaning routing |
| Process Control | Automatic tank switching logic | Prevents cross-flow |
| Application | Full beverage processing | Blending → carbonation → filling |
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