Water Tanks

1. 01

   Stable Water Availability

   Provides consistent storage and supply of process water, ensuring uninterrupted operation across brewing or production stages.

2. 02

   Integration with Treatment Systems

   Compatible with filtration, deaeration, and dosing systems, supporting precise water preparation and control.

3. 03

   Flexible Capacity Scaling

   Available in multiple sizes to match production requirements, from small systems to large-scale installations.

1. 04

   Corrosion-Resistant Materials

   SS304 construction ensures long service life and resistance to corrosion from treated or process water.

2. 05

   Temperature Management Options

   Available with insulation and heating or cooling systems depending on application (e.g. hot liquor vs cold storage).

3. 06

   Low Maintenance Design

   Simple, robust construction reduces maintenance requirements and supports long-term operational reliability.

1. Cold Water Tank

   Storage vessel for untreated or treated cold water, supplying process stages requiring stable, ambient or chilled water.

2. Hot Liquor Tank (HLT)

   Insulated and heated tank designed for storing hot brewing water, ensuring consistent availability for mashing and cleaning operations.

3. Treated Water Tank

   Used for storing water post-treatment (e.g. filtration or chemical adjustment), maintaining quality prior to use in production.

4. Single-Wall Serving Tank

   Non-insulated configuration intended for short-term serving applications, typically in taprooms or bars where ambient temperature is externally controlled rather than via integrated cooling.

5. Buffer / Process Water Tank

   Intermediate storage tank balancing supply and demand between water treatment systems and production processes.